My Little World

Finally this weekend is the weekend that I don’t need to work. Last week asked Alan to get me some barli as well as bak guo (thanks alot). So today I decided to boil barli for my boo to drink.

** yesterday already giving me clue say wanna drink tong sui but I boil leung sui; actually I don’t know what’s the difference hahaha well at least is something for health I guess should be fine **

So last night went and take the barli plus asking how to cook (Alan also knows better ish….). Heh as you know I am quite noob at cooking so have to ask else… don’t know what it will turn out to be

Ingredients:

1/2 packet of barli
1/2 packet of dry winter melon

Steps:

Firstly soak with water for few hours

Winter Melon

- Put 1/2 packet of winter melon with the soaked barli into one huge pot
- Fill the pot with 1/2 pot of water
- On medium fire and let the barli to boil
- Once the water is boiling, lower the fire to low and let it boil for an hour or so
- Leave the pot cover slightly open
- Add winter melon if you think it’s not sweet enough
- Cool it and it’s ready to drink

First time boil consider very successful . Keep it up Crystal! Next time You sure can do BETTER . Trying to encourage myself -.-”